Make delicious, extra-fluffy American pancakes with the professional American pancake mix from Funky Chef®. This complete pancake mix is specially developed to create thick, soft and fluffy pancakes with a delicious vanilla flavour. The best part? Just add water. No additional milk, eggs or other ingredients are required.
Whether you're making American pancakes for a restaurant, hotel, café, food truck or at home, this ready-to-use mix makes preparation quick, easy and efficient. With 1 kg of American pancake mix, you can make approximately 30 pancakes measuring 12 cm in diameter.
Looking to buy American pancake mix? Discover the 1 kg, 10 × 1 kg and 10 kg packs at Funky-Chef.nl and start making delicious fluffy pancakes in no time.
There are 3 products.
Reference: FC.BMX.AMP.1
Brand: Funky Chef®
Reference: FC.BMX.AMP.10x1
Brand: Funky Chef®
Reference: FC.BMX.AMP.10
Brand: Funky Chef®
The perfect American pancake is golden brown on the outside, wonderfully soft on the inside and has that characteristic thick, fluffy texture. With Funky Chef® American pancake mix, you can achieve this result without measuring every ingredient separately.
The mix contains ingredients including wheat flour, egg powder, whole milk powder, raising agents and vanilla flavouring. Simply add water to create ready-to-cook American pancake batter.
This makes the mix particularly suitable for professional kitchens where speed, convenience and consistent product quality are essential.
Just add water: no additional milk or eggs required.
Extra-fluffy pancakes: specially developed for thick, soft American-style pancakes.
High yield: approximately 30 pancakes measuring 12 cm from 1 kg of mix.
Ready-to-use batter: start cooking immediately after mixing, with no resting time required.
Easy preparation: mix 1 kg of pancake mix with 1.2 litres of water.
For professional and home use: suitable for restaurants, hotels, catering businesses, breakfast concepts and home cooks.
Different pack sizes: available in 1 kg, 10 × 1 kg and 10 kg.
Thanks to its complete formulation and simple preparation, Funky Chef® American pancake mix is a practical choice for anyone who wants to make delicious pancakes quickly and efficiently.
Making American pancakes is surprisingly easy when you use the right mix. Traditional recipes require several ingredients to be weighed and combined, but with the complete Funky Chef® mix, all you need is water.
The mixing ratio is simple: 1 kg of American pancake mix to 1.2 litres of water. Mix until smooth, and you're ready to start cooking.v
Measure the pancake mix. For example, use 1 kg of American pancake mix.
Add water. Combine the mix with 1.2 litres of water.
Mix until smooth. Make sure all the ingredients are incorporated and no dry lumps remain.
Preheat your frying pan or griddle. Use medium heat for even cooking.
Portion the batter. Use a ladle to pour a portion of batter onto the cooking surface.
Cook until golden brown. Cook the pancakes on both sides until golden and fully cooked through.
The batter is ready to use immediately after mixing. There is no need to let it rest.
With this simple preparation method, you can quickly make soft, fluffy pancakes that are perfect for breakfast, brunch or dessert.
Want to make American pancakes professionally? An efficient workflow is just as important as the finished product. In restaurants, hotels, cafés and other foodservice businesses, preparation needs to be fast and straightforward.
Funky Chef® American pancake mix offers a practical solution. Because the mix is complete, there is no need to measure individual ingredients such as flour, eggs, milk and raising agents. Simply add the recommended amount of water and mix until smooth.
This reduces preparation time and makes it easier to follow a standardised recipe.
American pancakes are a popular choice for breakfast and brunch menus. They can be combined with a wide variety of toppings, making them suitable for different dishes and occasions.
Serve a classic pancake stack with maple syrup, create a luxurious breakfast with fresh fruit or offer an indulgent dessert with chocolate and whipped cream.
A complete pancake mix is also convenient for breakfast buffets, catering services, food trucks and events. Prepare the batter quickly and cook pancakes as required.
One of the main advantages of using a professional American pancake mix is its standardised formulation. The dry ingredients are already combined in the correct proportions.
By adding the same amount of water each time and maintaining a consistent cooking temperature, you can achieve greater control over the texture and appearance of your pancakes.
This makes it easier to prepare multiple portions efficiently while maintaining a recognisable flavour, thickness and presentation.
Yield is an important factor when choosing a professional pancake mix.
With 1 kg of Funky Chef® American pancake mix, you can make approximately 30 pancakes measuring 12 cm in diameter.
|
Pack size |
Approximate number of pancakes |
|---|---|
|
1 kg |
30 |
|
10 × 1 kg |
300 |
|
10 kg |
300 |
The actual number depends on the amount of batter used for each pancake and the desired size.
For foodservice businesses, this makes it easier to calculate the amount of mix required and estimate the cost per serving, including toppings and other ingredients.
Funky-Chef.nl offers American pancake mix in three different pack sizes, allowing you to choose the quantity that best suits your needs.
A convenient pack for trying the mix or preparing smaller quantities. Makes approximately 30 pancakes measuring 12 cm in diameter.
Ten individual 1 kg packs. Ideal for businesses that prepare pancakes regularly and prefer to use the mix in manageable quantities. Makes approximately 300 pancakes in total.
A bulk pack for professional kitchens and businesses preparing larger quantities of American pancakes. Makes approximately 300 pancakes.
American pancakes are noticeably different from traditional thin European-style pancakes. While thin pancakes are usually large and flexible, American pancakes are smaller, thicker and known for their soft, fluffy texture.
This difference is partly due to the ingredients and the use of raising agents.
Funky Chef® American pancake mix contains raising agents that help create the characteristic fluffy texture during cooking.
|
American pancakes |
Traditional thin pancakes |
|---|---|
|
Small and thick |
Large and thin |
|
Soft, fluffy texture |
Thin, flexible texture |
|
Usually contain raising agents |
Often made without raising agents |
|
Commonly served in stacks |
Usually served individually |
|
Popular for breakfast and brunch |
Suitable for various meals |
Their fluffy texture makes American pancakes particularly suitable for serving with syrups, sauces, fruit and other delicious toppings.
Want to make the best fluffy pancakes? In addition to the quality of the mix, the preparation method and cooking temperature play an important role.
For Funky Chef® American pancake mix, use 1.2 litres of water per kilogram of mix.
If you want to prepare a smaller batch, simply maintain the same ratio. For example, use 600 ml of water for 500 g of mix.
If the pan is too hot, the outside of the pancake may brown too quickly while the centre remains undercooked.
Cooking over medium heat allows the pancakes to cook evenly and develop a beautiful golden-brown colour.
Use a ladle or another consistent portioning method to measure approximately the same amount of batter each time.
This helps the pancakes cook evenly and creates attractive, uniform stacks.
Wait until bubbles appear on the surface and the edges begin to set. Carefully flip the pancake and cook the other side until golden brown.
These simple tips will help you get the best results from your American pancake mix.
One of the greatest advantages of American pancakes is their versatility. Their soft, fluffy texture makes them the perfect base for both classic and creative dishes.
The traditional American way to serve pancakes is with a knob of butter and a generous drizzle of maple syrup.
This simple combination is a favourite for breakfast and brunch menus.
Top your pancakes with strawberries, blueberries, raspberries or sliced banana. Add yoghurt, honey or fruit sauce for extra flavour.
For an indulgent treat, serve your pancakes with chocolate sauce, chocolate pieces and whipped cream.
This combination also works perfectly as a dessert or a special brunch dish.
American pancakes are not limited to sweet dishes. Try serving them with crispy bacon and a fried egg.
Combining sweet and savoury ingredients creates exciting menu possibilities.
For restaurants and cafés, these variations make it possible to create several different dishes using a single base product.
Have you prepared more batter than you need? According to Funky Chef® product information, prepared American pancake batter can be stored in the refrigerator for approximately 2 to 3 days.
Keep the batter in a clean, sealed, food-safe container in the refrigerator and follow the applicable food safety requirements.
For professional kitchens, it is advisable to record the preparation date and storage period in accordance with your HACCP procedures.
Store unopened dry pancake mix in a cool, dry place, following the instructions on the packaging.
Looking to buy American pancake mix that makes preparing delicious, fluffy pancakes quick, easy and efficient? Choose the complete American pancake mix from Funky Chef®.
This professional pancake mix combines convenience with a light, fluffy result. Simply add water, mix until smooth and cook the pancakes until golden brown on both sides.
With a yield of approximately 30 pancakes per kilogram, the mix is suitable for everything from a special breakfast at home to larger-scale preparation in a professional kitchen.
Choose the pack size that suits your needs: 1 kg, 10 × 1 kg or 10 kg.
Order your American pancake mix at Funky-Chef.nl and start making delicious, extra-fluffy American pancakes!
Mix 1 kg of American pancake mix with 1.2 litres of water until smooth. Pour a portion of batter into a frying pan and cook on both sides over medium heat until golden brown. The batter is ready to use immediately.
No. Funky Chef® American pancake mix is a complete mix that already contains ingredients including egg powder and milk powder. You only need to add water.
You can make approximately 30 pancakes measuring 12 cm in diameter. The exact number depends on the size of the pancakes and the amount of batter used.
Yes. Its complete formulation, easy preparation and high yield make it a practical choice for restaurants, hotels, cafés, catering businesses and other professional kitchens.
Use the correct ratio of mix to water, combine the batter until smooth and cook the pancakes over medium heat. Even cooking helps the pancakes develop their characteristic fluffy texture.
According to Funky Chef®, prepared batter can be refrigerated for approximately 2 to 3 days. Always follow appropriate food hygiene and storage procedures.
Yes. The mix contains wheat, egg and milk ingredients, including lactose. It may also contain traces of rye, barley, soy and almonds. Always check the latest ingredient and allergen information on the packaging.
Funky-Chef.nl offers the mix in 1 kg, 10 × 1 kg and 10 kg packs.
You can order professional Funky Chef® American pancake mix online at Funky-Chef.nl. The mix is designed for easy preparation of delicious, extra-fluffy American pancakes.
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