Callebaut Ruby Chocolate Callets 2.5kg

Brand: Callebaut® | Type: Ruby RB1 | Contents: 2.5 kg

The Callebaut Ruby is a true taste sensation of creamy chocolate with a delicious fruity taste! The Ruby RB1 chocolate is a pure product from the cocoa bean and contains no added colorings or fruit flavors. The handy drops (callets) make this fruity chocolate easy to melt and process. You can use the Callebaut Ruby RB1 chocolate drops for many applications, such as as a topping for all types of waffles, crepes, poffertjes or fruit sticks. In short, a high-quality and super versatile product that is finger-licking good!

Callebaut®

Ask any professional confectioner, pastry chef or chocolatier around the world what the best and tastiest chocolate is and they will without hesitation name the brand 'Callebaut'. Callebaut is a Belgian chocolate producer that imports the best cocoa beans from all over the world to make the tastiest and finest chocolates! 

Applications

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American ice cream, Gelato, Soft serve ice cream, Sorbets, Fruit
(topping, garnishing, flavoring)

Chocolate fountain
(topping)

Pastries, Desserts, Bavarian cream, Custard pudding, Cottage cheese, Ganaches, Glaze, Mousse
(topping, garnishing, seasoning)

Pastry, Chocolates, Caramel, Chocolate clusters & spreads, Ganache, Mendiants, Truffles
(enveloping, molding hollow figures & pralines, carrying, spray decoration, spraying (airbrush), flavouring)

Drinks, Chocolate Milk
(seasoning)

Ingredients

Sugar, cocoa butter, skimmed MILK powder, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, acid: citric acid, natural vanilla flavor

Nutritional value per 100gr

Energy:  563 kCal / 2356 kJ
Fats: 35.9 g
  of which saturated fats: 22 g
Carbohydrates:  50 g
  of which sugars:  49 g
Proteins: 9.3 g
Salt: 0.27 g

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Storage temperature: 12 - 20 °C
The products must be stored in a clean, dry (relative humidity max. 70 %) and odor-free environment.